¾ oz St. Germain
¼ oz Aperol/Campari
1 oz gin
¼ oz fresh lemon juice
Shake with ice, strain into Champagne flute, top with Champagne
My Wining and Dining Blog
4:01 PM
noumena12
¾ oz St. Germain
¼ oz Aperol/Campari
1 oz gin
¼ oz fresh lemon juice
Shake with ice, strain into Champagne flute, top with Champagne
RSS Feed
Twitter
0 comments:
Post a Comment