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Sunday, April 25, 2010

Dry Creek Passport Weekend - Day 3 - Winery 3 : Ferrari-Carano

Ferrari-Carano has some of the most beautiful gardens in Dry Creek. They also make wonderful wine and provided some great food pairings. Recipes are available at Ferrari-Carano.

~ In the Tank Room ~
2009 Fume Blanc, Sonoma County
Fresh Pear with Prosciuotto & Mint
Why would anyone use melon???

~ In the First Barrel Room ~
2007 Tre Terre Chardonnay, Russian River
Shrimp BLT

~ In the Second Barrel Room ~
2007 Cabernet Sauvignon, Alexander Valley
Pulled Pork Slider with Cole Slaw

~ In the French Underground Cellar ~
2005 PreVail West Face, Alexander Valley (Cabernet Sauvignon / Syrah Blend)
Grilled Flank Steak & Portobello Mushroom Sandwich

2008 Eldorado Noir, Black Muscat Dessert Wine
Eldorado Noir Macerated Cherry & Chocolate Cupcake

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