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Sunday, April 25, 2010

Dry Creek Passport Weekend - Day 3 - Winery 2: Fritz

I had put Fritz on my list because I had a nice Fritz Zinfandel at Rue Dumaine one night. However, Fritz gets the Upsell Award for the weekend. We were just going to get a couple of bottles and we ended up with a case. Bob changed my mind with his "special offer."

We also discovered Salt Side Down Chocolates. The chocolate truffle was topped with a dash of salt. You eat the truffle by placing the salt side down on your tongue. A great party game!




Travel Around the World at Fritz Underground Winery!

Hola! Bienvenidos a Mexico!
Fritz 2009 Estate Sauvignon Blanc
Fritz 2009 Estate Rose
Smoked Chicken Quesadilla with mango compote

Bonjour! Bienvenue en France!
Fritz 2007 Russian River Reserve Pinot Noir
Brie and Fig Jam Tartlet with Camelized Onions

Hey Y'all! Welcome to the US of A!
Fritz 2006 Estate Zinfandel
Mini Pulled Pork Sandwich with apple cabbage slaw

Que pasa? Bienvenido a Argentina!
Fritz 2006 Estate Reserve Cabernet Sauvignon
Tri-tip skewers with smoked salt and horseradish cream


Hallo! Welcom in Belgle!
Fritz 2007 Estate Late Harvest Zinfandel
Dark Chocolate Truffles with Fleur de sel

1 comments:

Unknown said...

Thanks for visiting the Fritz Winery and thank you for the shout out for Salt Side Down Chocolates. SSDC is just getting started so every bit helps! We hope you return to the wine country again soon.
Best,
The Salt Side Down Chocolates team.

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